"I believe in a loving God," Don said, "because he gave us a way to turn unremarkable grape juice into something alcoholic." I don't drink wine - never developed a taste for it - but I enjoy learning about how it's made. And Black Star Farms takes its winemaking seriously. Or perhaps I should say, …
Continue reading Black Star Farms, Part 2: Sirius Winemaking
Marathons, llamas and wood-fired pizzas? Count me in. This past Saturday was the Bayshore Marathon in Traverse City, and several fellow PR Fitness runners took part. I did not, as I am running the upcoming Dexter-Ann Arbor half marathon, but I was camping in the area, so after my own run (a measly 9 miles) …
Continue reading Black Star Farms: PR Fitness, Pizza, and a Pig’s Life
RUN COFFEE WRITE 