Cocoa Power: Kona Chocolate Run Recap

Just how powerful is chocolate? Witness the following.

Chocolate Run - 10K start

7:00 a.m. in downtown Plymouth, MI. 26 degrees and dull gray sky. Sensible people are still in bed or enjoying breakfast and coffee in a warm location. And yet over 5,200 people are standing outside, shivering in Spandex, gloves, and beanies, waiting to begin a 10K or 5K run.

Yes, today was the Chocolate Run, the final race in the series put on by the Kona Running Company every year. Along with some pretty snazzy gear, runners got a trip to the chocolate tent after their race, where they refueled with chocolate chip cookies, chocolate bread, and pretzels with dipping chocolate, and, of course, a nice cup of hot chocolate.

The half-zip is a nice upgrade over the standard race shirt. And it's cat-approved.

The half-zip is a nice upgrade over the standard race shirt. And it’s cat-approved.

As usual, I volunteered my services as a pacer, which got me the same snazzy gear and chocolate tent visit without feeling like I needed to run my butt off. I was joined by  fellow PR Fitness runners Ray and Melissa for the 10K 50:00 pace. Our group was well represented, including the 6th place overall finishers in both the 10K and 5K, and many of our runners achieving personal best times (a.k.a. PRs). That’s the spirit!

She's run six Ironman triathlons but claimed holding the sign for a couple of miles was "too hard". Hmm....

She’s run six Ironman triathlons but claimed holding the sign for a couple of miles was “too hard”. Hmm….

The course is mainly flat, which makes it good for first-time and casual runners and made sticking to pace easy. It took about a mile and a half to fully warm up, but we had a good time chatting about Melissa’s Ironman experiences.

After the 10K and some chocolate, I took the 8 minute/mile pace sign and went off to the 5K. Thanks to the cold and a half hour wait before the start, I was a bit stiff at the outset, but I was grateful to be running relatively fast. And it was fun yelling at people to pass me in the final few hundred yards.

Chocolate Run - the goodiesA couple of logistical issues from last year were much improved this year. To cut down on crowding during the first mile, the runners were sent out in waves at ten-minute intervals. But the best improvement was the flow through the chocolate tent. Last year there was just a single line, and it got so long that many people gave up and went to the nearby coffee shops for their hot chocolate. This year there were two lines and the goodies were more pre-arranged so people spent less time getting their goodies.

Finally, a trip to Plymouth to pace a race isn’t complete without a good cup of coffee. Plymouth has many choices near Kellogg Park but my favorite is the Plymouth Coffee Bean, where in addition to a good latte they make sweet and savory crepes to order. Life isn’t just about chocolate, you know.

This is all that's left of my crepe when I remembered to take a photo. Yes, it was very good.

This is all that was left of my crepe when I remembered to take a photo. Yes, it was very good.

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